Global Yeast & Yeast Extract Market Report, History and Forecast 2015-2026, Breakdown Data by Manufacturers, Key Regions, Types and Application

Yeasts are single-celled fungi that can survive both aerobic and anaerobic environments and belong to facultative anaerobe.
Higher demand from the downstream markets and higher availability of various products during the fermentation process will support the yeast market growth in the coming years.

Market Analysis and Insights: Global Yeast & Yeast Extract Market
The global Yeast & Yeast Extract market size is projected to reach US$ 3177 million by 2026, from US$ 2474.6 million in 2020, at a CAGR of 4.3% during 2021-2026.
Global Yeast & Yeast Extract Scope and Segment
The global Yeast & Yeast Extract market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Yeast & Yeast Extract market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type, and by Application for the period 2015-2026.
The major regions covered in the report are North America, Europe, Asia-Pacific, South America, Middle East & Africa, etc. The report has specifically covered major countries including U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. It includes revenue and volume analysis of each region and their respective countries for the forecast years. It also contains country-wise volume and revenue from the year 2015 to 2020. Additionally, it provides the reader with accurate data on volume sales according to the consumption for the same years.

Segment by Type, the Yeast & Yeast Extract market is segmented into
Yeast Extract Powder
Yeast Extract Paste

Segment by Application, the Yeast & Yeast Extract market is segmented into
Meat Products
Instant Noodles
Soy Sauce
Biscuits
Others

Yeast & Yeast Extract market competitive landscape provides details and data information by players. The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2015-2020. It also offers detailed analysis supported by reliable statistics on revenue (global and regional level) by players for the period 2015-2020. Details included are company description, major business, company total revenue and the sales, revenue generated in Yeast & Yeast Extract business, the date to enter into the Yeast & Yeast Extract market, Yeast & Yeast Extract product introduction, recent developments, etc.
The major vendors covered:
Angel
Lesaffre
ABF Group
DSM Food Specialties
Lallemand
Alltech Fermin
MC Food Specialties
Yeastock
KOHJIN Life Sciences
Savoury Systems International
Kerry
Leiber
Sensient BioNutrients

Geographic Segmentation
The report offers exhaustive assessment of different region-wise and country-wise Yeast & Yeast Extract markets such as U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. Key regions covered in the report are North America, Europe, Asia-Pacific, Latin America, and the Middle East and Africa.
For the period 2015-2026, the report provides country-wise revenue and volume sales analysis and region-wise revenue and volume analysis of the global Yeast & Yeast Extract market. For the period 2015-2020, it provides sales (consumption) analysis and forecast of different regional markets by Application as well as by Type in terms of volume.