Global Vinegar Market Report, History and Forecast 2015-2026, Breakdown Data by Manufacturers, Key Regions, Types and Application

Vinegar is an aqueous solution of acetic acid and trace chemicals that may include flavorings. Vinegar typically contains 5–20% by volume acetic acid. Usually the acetic acid is produced by the fermentation of ethanol or sugars by acetic acid bacteria. Vinegar is now mainly used as a cooking ingredient, or in pickling.
With the improvement of residents' living standards and consumption levels and the improvement of eating habits, consumers' demand for vinegar products is increasing. The vinegar products will no longer be limited to traditional catering, and vinegar products will be more and more.

Market Analysis and Insights: Global Vinegar Market
The global Vinegar market size is projected to reach US$ 15870 million by 2026, from US$ 11000 million in 2020, at a CAGR of 6.3% during 2021-2026.
Global Vinegar Scope and Segment
The global Vinegar market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Vinegar market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type, and by Application for the period 2015-2026.
The major regions covered in the report are North America, Europe, Asia-Pacific, South America, Middle East & Africa, etc. The report has specifically covered major countries including U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. It includes revenue and volume analysis of each region and their respective countries for the forecast years. It also contains country-wise volume and revenue from the year 2015 to 2020. Additionally, it provides the reader with accurate data on volume sales according to the consumption for the same years.

Segment by Type, the Vinegar market is segmented into
Mature Vinegar
Balsamic Vinegar
White Vinegar
Wine Vinegar
Cidar Vinegar
Others

Segment by Application, the Vinegar market is segmented into
Commercial
Household

Vinegar market competitive landscape provides details and data information by players. The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2015-2020. It also offers detailed analysis supported by reliable statistics on revenue (global and regional level) by players for the period 2015-2020. Details included are company description, major business, company total revenue and the sales, revenue generated in Vinegar business, the date to enter into the Vinegar market, Vinegar product introduction, recent developments, etc.
The major vendors covered:
Mizkan Holdings
Jiangsu Hengshun Vinegar
Shanxi Shuita Vinegar
Kerry Group
Kraft Heinz
Sichuan Baoning Vinegar
Kikkoman Corporation
Shanxi Zilin Vinegar Industry
Acetificio M. de Nigris s.r.l.
Tianjin Tianliduli Matutre Vinegar
Burg Groep B.V.
Shanxi Mature Vinegar Group
Qianhe Condiment and Food
Fujian Yongchun Laocu Vinegar Industry
Borges International Group
jiajia Food Group

Geographic Segmentation
The report offers exhaustive assessment of different region-wise and country-wise Vinegar markets such as U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. Key regions covered in the report are North America, Europe, Asia-Pacific, Latin America, and the Middle East and Africa.
For the period 2015-2026, the report provides country-wise revenue and volume sales analysis and region-wise revenue and volume analysis of the global Vinegar market. For the period 2015-2020, it provides sales (consumption) analysis and forecast of different regional markets by Application as well as by Type in terms of volume.