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Global Tempeh Market 2019-2023
SKU ID : TNV-13753923 | Publishing Date : 27-Dec-2018 | No. of pages : 100
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About this market
Rising urbanization and demand for convenience products to drive growth in the market. The working population seeks high protein and nutrition-based fast foods made from organic and gluten-free ingredients that are convenient and can be consumed on-the-go or as per convenience. Tempeh, being gluten free and rich in protein, makes an ideal choice for this. The analysts have predicted that the tempeh market will register a CAGR of over 4% by 2023.
Market Overview
Growing awareness about health benefits of tempeh
The rapidly rising demand for functional foods among health-conscious consumers in the world has been instrumental in driving the growth of the tempeh market.
Side effects of excessive tempeh consumption
Tempeh can be harmful if consumed in excess. It can cause cramps, seizures, sleepiness and headaches, and nausea or vomiting.
For the detailed list of factors that will drive and challenge the growth of the tempeh market during the 2019-2023, view our report.
Competitive Landscape
The market appears to be fragmented and with the presence of several companies including Nutrisoy and Tofurk the competitive environment is quite intense. Factors such as the rising urbanization and growing awareness about health benefits of tempeh, will provide considerable growth opportunities to tempeh manufactures. FZ Organic Food, Hain Celestial, Maple Leaf Foods, Nutrisoy, and Tofurk are some of the major companies covered in this report.
Rising urbanization and demand for convenience products to drive growth in the market. The working population seeks high protein and nutrition-based fast foods made from organic and gluten-free ingredients that are convenient and can be consumed on-the-go or as per convenience. Tempeh, being gluten free and rich in protein, makes an ideal choice for this. The analysts have predicted that the tempeh market will register a CAGR of over 4% by 2023.
Market Overview
Growing awareness about health benefits of tempeh
The rapidly rising demand for functional foods among health-conscious consumers in the world has been instrumental in driving the growth of the tempeh market.
Side effects of excessive tempeh consumption
Tempeh can be harmful if consumed in excess. It can cause cramps, seizures, sleepiness and headaches, and nausea or vomiting.
For the detailed list of factors that will drive and challenge the growth of the tempeh market during the 2019-2023, view our report.
Competitive Landscape
The market appears to be fragmented and with the presence of several companies including Nutrisoy and Tofurk the competitive environment is quite intense. Factors such as the rising urbanization and growing awareness about health benefits of tempeh, will provide considerable growth opportunities to tempeh manufactures. FZ Organic Food, Hain Celestial, Maple Leaf Foods, Nutrisoy, and Tofurk are some of the major companies covered in this report.
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
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The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
