Global Lysozyme Market Report, History and Forecast 2015-2026, Breakdown Data by Manufacturers, Key Regions, Types and Application

SKU ID : QYR-16051951 | Publishing Date : 05-Aug-2020 | No. of pages : 112

Lysozyme is an enzyme that plays an important role in the prevention of bacterial infections. Lysozyme is an enzyme used to break down bacterial cell walls to improve protein or nucleic acid extraction efficiency. Lysozymes (muramidases) are a family of enzymes with antimicrobial activity characterized by the ability to damage the cell wall of bacteria. The enzyme acts by catalyzing the hydrolysis of 1,4-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in peptidoglycans and between the N-acetyl-D-glucosamine residues in chitodextrins.
Lysozyme, mainly manufactured by egg white, is a small enzyme that attacks the protective cell walls of bacteria. Bacteria build a tough skin of carbohydrate chains, interlocked by short peptide strands, that braces their delicate membrane against the cell's high osmotic pressure. Lysozyme breaks these carbohydrate chains, destroying the structural integrity of the cell wall. The bacteria burst under their own internal pressure. Lysozyme has been widely used in food industry, pharma industry as well feed industry, etc.

Among those applications, Food Industry is the largest consumption field, which contributed 50.99% share in 2016.

According to its raw materials, lysozyme can be divided into egg white type, microorganism type, etc. Also, it can be classified as food grade, pharma grade, feed grade as well, in term of its applications. Lysozyme provided by manufacturers is in the form of liquid or powder. The much higher the activity of lysozyme is, the more expensive of its price.

3. Europe and China are the major production bases of lysozyme currently. The two regions contributed about 84.94% market share in 2016. Besides, companies from European countries achieved good reputations of lysozyme in quality.

Market Analysis and Insights: Global Lysozyme Market
The global Lysozyme market size is projected to reach US$ 631.8 million by 2026, from US$ 460.8 million in 2020, at a CAGR of 5.4% during 2021-2026.
Global Lysozyme Scope and Segment
The global Lysozyme market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Lysozyme market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type, and by Application for the period 2015-2026.
The major regions covered in the report are North America, Europe, Asia-Pacific, South America, Middle East & Africa, etc. The report has specifically covered major countries including U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. It includes revenue and volume analysis of each region and their respective countries for the forecast years. It also contains country-wise volume and revenue from the year 2015 to 2020. Additionally, it provides the reader with accurate data on volume sales according to the consumption for the same years.

Segment by Type, the Lysozyme market is segmented into
Egg White Type
Microbial Type
Others

Segment by Application, the Lysozyme market is segmented into
Food Industry
Pharma Industry
Feed Industry
Others

Lysozyme market competitive landscape provides details and data information by players. The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2015-2020. It also offers detailed analysis supported by reliable statistics on revenue (global and regional level) by players for the period 2015-2020. Details included are company description, major business, company total revenue and the sales, revenue generated in Lysozyme business, the date to enter into the Lysozyme market, Lysozyme product introduction, recent developments, etc.
The major vendors covered:
DSM
Bioseutica
Ditta Calza Clemente
Bouwhuis Enthoven
Proquiga
MAK Wood
Greensnow Egg Products Development
Aegis
ECOT China
ANPU

Geographic Segmentation
The report offers exhaustive assessment of different region-wise and country-wise Lysozyme markets such as U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. Key regions covered in the report are North America, Europe, Asia-Pacific, Latin America, and the Middle East and Africa.
For the period 2015-2026, the report provides country-wise revenue and volume sales analysis and region-wise revenue and volume analysis of the global Lysozyme market. For the period 2015-2020, it provides sales (consumption) analysis and forecast of different regional markets by Application as well as by Type in terms of volume.

Frequently Asked Questions

This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
  • By product type
  • By End User/Applications
  • By Technology
  • By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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