Global Gluten-free Pasta Market Insights and Forecast to 2027

SKU ID : QYR-18146848 | Publishing Date : 29-Apr-2021 | No. of pages : 111

Gluten is a protein found in wheat, rye, barley or any of their crossbred varieties and derivatives. In baking, gluten is the binding agent within the flour that prevents the baked good from crumbling. As such, gluten is found in many processed and packaged product. A gluten free product does not contain any gluten or grains such as spelt-wheat, which is gluten-rich.
A gluten-free diet is a completely gluten-free food. Eating a gluten-free diet means strictly removing foods containing wheat bran, such as pasta, pizza, beer, oatmeal, toast, sandwiches, etc., and even delicate foods such as sauces, cakes, breads, biscuits and cakes.
Globally, the gluten-free pasta industry market is concentrated as the manufacturing technology of gluten-free pasta is relatively mature. Andriani Spa is the biggest player in Gluten-free Pasta market, with about 20.26% of market share (revenue) in 2019. Other enterprises, like Dr.Schar, Barilla, Quinoa Corporation, Garofalo, Pasta Lensi, Newlat, Doves Farm Foods, Bionaturae, and RP's Pasta, etc. are well-known for the wonderful performance of their gluten-free pasta and related services.

Market Analysis and Insights: Global Gluten-free Pasta Market
The global Gluten-free Pasta market is valued at US$ 983.7 million in 2019. The market size will reach US$ 1379.8 million by the end of 2026, growing at a CAGR of 5.0% during 2021-2026.

Global Gluten-free Pasta Scope and Market Size
Gluten-free Pasta market is segmented by Type, and by Sales Channel. Players, stakeholders, and other participants in the global Gluten-free Pasta market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Sales Channel for the period 2016-2027.

Segment by Type
Brown Rice Pasta
Quinoa Pasta
Chickpea Pasta
Multigrain Pasta

Segment by Sales Channel
Retail Shops
Supermarket
Online

By Company
Andriani Spa
Dr.Schar
Barilla
Quinoa
Garofalo
Pasta Lensi
Newlat
Doves Farm Foods
Bionaturae
RP's Pasta

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia

Frequently Asked Questions

This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
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