Global Food Tracking Technologies Market Size, Status and Forecast 2019-2025

Food traceability (tracking technologies) comprises the ability to identify and validate various stages of the food chain from production to distribution. It involves recognizing the origin of food and its destination from where it is expected to be distributed to different end users. This system is essential for food investigations and is crucial in global food trade as multi-ingredient food includes materials from variety of food chain & countries. This makes importers dependent upon traceability systems of other countries up to the point of import. The main applications of food traceability market include meat & livestock, fresh produce & seeds, dairy, beverages, fisheries, and others. The different equipment meant for supporting the system are PDA with GPS, thermal printers, 2D & 1D scanners, tags & labels, sensors, and others.
In 2018, the global Food Tracking Technologies market size was xx million US$ and it is expected to reach xx million US$ by the end of 2025, with a CAGR of xx% during 2019-2025.

This report focuses on the global Food Tracking Technologies status, future forecast, growth opportunity, key market and key players. The study objectives are to present the Food Tracking Technologies development in United States, Europe and China.

The key players covered in this study
Bio-Rad Laboratories
CH Robinson
Cognex
DowDuPont
Honeywell
IBM
MASS Group
Motorola
Zebra

Market segment by Type, the product can be split into
RFID/RTLS
GPS
Barcode
Infrared
Biometrics

Market segment by Application, split into
Food Manufacturers
Warehouse/Pack Farms
Food Retailers
Defense & Security Departments
Others

Market segment by Regions/Countries, this report covers
United States
Europe
China
Japan
Southeast Asia
India
Central & South America

The study objectives of this report are:
To analyze global Food Tracking Technologies status, future forecast, growth opportunity, key market and key players.
To present the Food Tracking Technologies development in United States, Europe and China.
To strategically profile the key players and comprehensively analyze their development plan and strategies.
To define, describe and forecast the market by product type, market and key regions.

In this study, the years considered to estimate the market size of Food Tracking Technologies are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.