Global Chia Protein Powder Market Insights and Forecast to 2027

Chia seeds are full of important nutrients. They are an excellent source of omega-3 fatty acids, rich in antioxidants, and they provide fiber, iron, and calcium. Chia Protein is extracted from chia seeds, and is used in various food products such as nutritional supplements, and also protein meal for animal feed.

Market Analysis and Insights: Global Chia Protein Powder Market
The global Chia Protein Powder market is valued at US$ XX million in 2019. The market size will reach US$ XX million by the end of 2026, growing at a CAGR of XX% during 2021-2026.

Global Chia Protein Powder Scope and Segment
Chia Protein Powder market is segmented by Type, and by Application. Players, stakeholders, and other participants in the global Chia Protein Powder market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on production capacity, revenue and forecast by Type and by Application for the period 2016-2027.

Segment by Type
Organic
Conventional

Segment by Application
Nutraceuticals
Animal Feeds
Food & Beverages
Other

By Company
Bob's Red Mill
NaturesPlus
Glanbia Nutritionals
Bioriginal
Kundig Group
Lifefood
The Green Labs

Production by Region
North America
Europe
China
Japan

Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E