Global and Japan Ultra-pasteurized Cream Market Insights, Forecast to 2027

Ultra-pasteurized creams are subject to an ultra-high temperature (UHT) pasteurization process where they are heated to at least 275°F for a very short period of time. Ultra pasteurized dairy products (the process is used for many products, including juices, etc.) have a much longer shelf life than their pasteurized counterparts because the process eliminates a much larger percentage of bacteria than regular pasteurization does.
Top 5 player occupied 38.13% market share in 2019, which means ultra-pasteurized cream market concentration is not low.

Market Analysis and Insights: Global and Japan Ultra-pasteurized Cream Market
This report focuses on global and Japan Ultra-pasteurized Cream market.
In 2020, the global Ultra-pasteurized Cream market size was US$ 1920.3 million and it is expected to reach US$ 2515.7 million by the end of 2027, with a CAGR of 3.9% during 2021-2027. In Japan the Ultra-pasteurized Cream market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.

Global Ultra-pasteurized Cream Scope and Market Size
Ultra-pasteurized Cream market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Ultra-pasteurized Cream market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For Japan market, this report focuses on the Ultra-pasteurized Cream market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in Japan.

Segment by Type
Whipping Cream
Light Cream
Heavy Cream
Other
Whipping cream is the most widely used type which takes up about 65.37% of the global total in 2019.

Segment by Application
Household
Catering
Other
In 2019, ultra-pasteurized cream for household occupies 40.61% of total amount as the largest market share.

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE

By Company
Fonterra
Agropur
Organic Valley
Dean Foods
Arla Foods
Byrne Dairy
Rockview Family Farms
Emborg
President
Darigold
ELVIR
Upstate Niagara Cooperative
Oldenburger