Global and Japan Pumpkin Seed Butter Market Insights, Forecast to 2027

The global food and beverage industry is witnessing an exponential rise in demand for various seed butter products, owing to their high nutritional profile. Pumpkin seed butter is also expected to gain increased penetration in the global food and beverage industry, attributed to the increasing consumers’ in a healthy diet. Pumpkin seed butter is free of trans fats, is non-hydrogenated, and wheat and gluten-free. Pumpkin seed butter is gaining increased penetration as a healthy substitute to nut butter due to the risk of allergic reactions. Pumpkin seed butter contains a variety of antioxidants including hormone-balancing lignans, disease-fighting polyphenols, and vitamin E.

Evolving lifestyles, cultural changes, and increased consumer consciousness and sophistication are the factors that have had a profound impact on the dietary preferences of the consumers’. The increased penetration of high protein diet in recent years have initiated another food trend of healthy snacking. The convenience and quality of pumpkin seed butter are considered to be unmatched, both in foodservice as well as the retail industries. However, the concerns regarding the genetically modified crops and lack of awareness about pumpkin seed butter are the factors that can cause hindrance in the growth of the global pumpkin seed butter market.

Market Analysis and Insights: Global and Japan Pumpkin Seed Butter Market
This report focuses on global and Japan Pumpkin Seed Butter market.
In 2020, the global Pumpkin Seed Butter market size was US$ XX million and it is expected to reach US$ XX million by the end of 2027, with a CAGR of XX% during 2021-2027. In Japan the Pumpkin Seed Butter market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.

Global Pumpkin Seed Butter Scope and Market Size
Pumpkin Seed Butter market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Pumpkin Seed Butter market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For Japan market, this report focuses on the Pumpkin Seed Butter market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in Japan.

Segment by Type
Organic
Conventional

Segment by Application
Food Processing
Foodservice Industry
Retail/Household
Cosmetics and Personal Care
Others

By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE

By Company
New World Organics
Blue Mountain Organics
88 Acres The Seed Co.
Botanical Beauty
Windy City Organics, LLC.
Gerbs Allergy Friendly Foods
Omega Nutrition