Global and Japan Native Starches Market Insights, Forecast to 2027

Native starches are basically pure forms of starch. They can be obtained from sources such as corn, wheat, potato, rice, cassava and tapioca. These long-chain carbohydrates are insoluble in cold water and swell to different degrees, depending on type and temperature.
Among the classifications of Native Starches, which are Corn Starch, Potato Starch, Cassava Starch and Wheat Starch, Corn Starch is in the leading position, with a market share of over 75% in 2019. Following Corn Starch, Wheat Starch and Potato Starch both took up about 10% of the global market.

Market Analysis and Insights: Global and Japan Native Starches Market
This report focuses on global and Japan Native Starches market.
In 2020, the global Native Starches market size was US$ 9352 million and it is expected to reach US$ 12890 million by the end of 2027, with a CAGR of 4.7% during 2021-2027. In Japan the Native Starches market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.

Global Native Starches Scope and Market Size
Native Starches market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Native Starches market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For Japan market, this report focuses on the Native Starches market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in Japan.

Segment by Type
Corn Starch
Potato Starch
Cassava Starch
Wheat Starch
Others

Segment by Application
Food Industry
Medicine
Cosmetic & Personal Care Industry
Papermaking
Textile

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE

By Company
ADM
Cargill
Roquette
Ingredion
Tate & Lyle
Hungrana
Agrana
Emsland Group
KMC
Japan Corn Starch
Sanwa Starch
Tereos
AKV Langholt
Südstärke
Aloja Starkelsen
Pepees
BENEO
Bangkok starch
Thai Flour
MGP Ingredients
Zhucheng Xingmao
Changchun Dacheng
Xiwang Group
Luzhou Group
Xi’an Guowei
Manildra