Compared to regular butter, reduced fat butter has a lower or reduced fat content.

Market Analysis and Insights: Global Reduced Fat Butter Market
The global Reduced Fat Butter market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027.

Global Reduced Fat Butter Scope and Market Size
The global Reduced Fat Butter market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Reduced Fat Butter market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.

Segment by Type
Butter Blocks
Butter Sticks

Segment by Application
Household Use
Commercial Use

The Reduced Fat Butter market is analysed and market size information is provided by regions (countries). Segment by Application, the Reduced Fat Butter market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.

By Company
Kerrygold
Land O'Lakes
Agral Butter
Devondale
Anchor