Malted milk is a powdered gruel made from a mixture of malted barley, wheat flour, and evaporated whole milk. The powder is used to add its distinctive flavor to beverages and other foods, but it is also used in baking to help the dough cook properly.

Market Analysis and Insights: Global Malted Milk Market
The global Malted Milk market is valued at US$ 4848.3 million in 2019. The market size will reach US$ 6025.7 million by the end of 2026, growing at a CAGR of 3.1% during 2021-2026.

Global Malted Milk Scope and Market Size
Malted Milk market is segmented by Type, and by Application. Players, stakeholders, and other participants in the global Malted Milk market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2016-2027.

Segment by Type
Malted Milk Drinks
Malted Milk Powders
Other

Segment by Application
Lactating Women
Pregnant Women
Children
Others

By Company
Nestlé
GSK
Ovaltine

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia