Global and ASEAN Cocoa Butter Equivalent (CBE) Market Insights, Forecast to 2027
SKU ID :QYR-18684019 | Published Date: 02-Jul-2021 | No. of pages: 146Description
This report studies the Cocoa Butter Equivalent (CBE) market, Cocoa Butter Equivalent (CBE) is a Fats & Oils ingredient type, widely used in Chocolate and Confectionery. It is valued as a Cocoa Butter Alternative.
Global cocoa butter equivalent (CBE) main manufacturers include AAK, Bunge Loders Croklaan, Wilmar International, Fuji Oil, Olam International, Mewah Group, Nisshin Oillio, Manorama Group, FGV IFFCO, Musim Mas, EFKO, etc., totally accounting for about 57%. Europe is the largest market, with a share over 45%. As for the types of products, it can be divided into shea butter, palm oil, sal fat, kokum butter and mango butter. Shea butter is the largest segment, holding a share over 42%. In terms of application, it can be divided into Confectionery, Food & Beverage and Cosmetics. Confectionery is the largest segment, with a share over 54%.
Market Analysis and Insights: Global and ASEAN Cocoa Butter Equivalent (CBE) Market
This report focuses on global and ASEAN Cocoa Butter Equivalent (CBE) market.
In 2020, the global Cocoa Butter Equivalent (CBE) market size was US$ 1145 million and it is expected to reach US$ 1667.9 million by the end of 2027, with a CAGR of 5.0% during 2021-2027. In ASEAN the Cocoa Butter Equivalent (CBE) market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.
Global Cocoa Butter Equivalent (CBE) Scope and Market Size
Cocoa Butter Equivalent (CBE) market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Cocoa Butter Equivalent (CBE) market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For ASEAN market, this report focuses on the Cocoa Butter Equivalent (CBE) market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in ASEAN.
Segment by Type
Shea Butter
Palm Oil
Sal Fat
Kokum Butter
Mango Butter
Segment by Application
Confectionery
Food & Beverage
Cosmetics
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
AAK
Bunge Loders Croklaan
Wilmar International
Fuji Oil
Olam International
Mewah Group
Nisshin Oillio
Manorama Group
FGV IFFCO
Musim Mas
EFKO
Global cocoa butter equivalent (CBE) main manufacturers include AAK, Bunge Loders Croklaan, Wilmar International, Fuji Oil, Olam International, Mewah Group, Nisshin Oillio, Manorama Group, FGV IFFCO, Musim Mas, EFKO, etc., totally accounting for about 57%. Europe is the largest market, with a share over 45%. As for the types of products, it can be divided into shea butter, palm oil, sal fat, kokum butter and mango butter. Shea butter is the largest segment, holding a share over 42%. In terms of application, it can be divided into Confectionery, Food & Beverage and Cosmetics. Confectionery is the largest segment, with a share over 54%.
Market Analysis and Insights: Global and ASEAN Cocoa Butter Equivalent (CBE) Market
This report focuses on global and ASEAN Cocoa Butter Equivalent (CBE) market.
In 2020, the global Cocoa Butter Equivalent (CBE) market size was US$ 1145 million and it is expected to reach US$ 1667.9 million by the end of 2027, with a CAGR of 5.0% during 2021-2027. In ASEAN the Cocoa Butter Equivalent (CBE) market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.
Global Cocoa Butter Equivalent (CBE) Scope and Market Size
Cocoa Butter Equivalent (CBE) market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Cocoa Butter Equivalent (CBE) market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For ASEAN market, this report focuses on the Cocoa Butter Equivalent (CBE) market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in ASEAN.
Segment by Type
Shea Butter
Palm Oil
Sal Fat
Kokum Butter
Mango Butter
Segment by Application
Confectionery
Food & Beverage
Cosmetics
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
AAK
Bunge Loders Croklaan
Wilmar International
Fuji Oil
Olam International
Mewah Group
Nisshin Oillio
Manorama Group
FGV IFFCO
Musim Mas
EFKO
TOC
Tables & Figures
Companies
- PRICE
-
$3900$7800$5850Buy Now