Global Enzyme-hydrolysed Vegetable Protein Market Outlook 2022

SKU ID :QYR-19744020 | Published Date: 20-Dec-2021 | No. of pages: 119
1 Enzyme-hydrolysed Vegetable Protein Market Overview 1.1 Product Overview and Scope of Enzyme-hydrolysed Vegetable Protein 1.2 Enzyme-hydrolysed Vegetable Protein Segment by Type 1.2.1 Global Enzyme-hydrolysed Vegetable Protein Market Size Growth Rate Analysis by Type 2021 VS 2027 1.2.2 Soy 1.2.3 Wheat 1.2.4 Others 1.3 Enzyme-hydrolysed Vegetable Protein Segment by Application 1.3.1 Global Enzyme-hydrolysed Vegetable Protein Consumption Comparison by Application: 2016 VS 2021 VS 2027 1.3.2 Sauce 1.3.3 Soup Bases 1.3.4 Marinade 1.3.5 Other 1.4 Global Market Growth Prospects 1.4.1 Global Enzyme-hydrolysed Vegetable Protein Revenue Estimates and Forecasts (2016-2027) 1.4.2 Global Enzyme-hydrolysed Vegetable Protein Production Capacity Estimates and Forecasts (2016-2027) 1.4.3 Global Enzyme-hydrolysed Vegetable Protein Production Estimates and Forecasts (2016-2027) 1.5 Global Market Size by Region 1.5.1 Global Enzyme-hydrolysed Vegetable Protein Market Size Estimates and Forecasts by Region: 2016 VS 2021 VS 2027 1.5.2 North America Enzyme-hydrolysed Vegetable Protein Estimates and Forecasts (2016-2027) 1.5.3 Europe Enzyme-hydrolysed Vegetable Protein Estimates and Forecasts (2016-2027) 1.5.4 China Enzyme-hydrolysed Vegetable Protein Estimates and Forecasts (2016-2027) 1.5.5 Japan Enzyme-hydrolysed Vegetable Protein Estimates and Forecasts (2016-2027) 2 Market Competition by Manufacturers 2.1 Global Enzyme-hydrolysed Vegetable Protein Production Capacity Market Share by Manufacturers (2016-2021) 2.2 Global Enzyme-hydrolysed Vegetable Protein Revenue Market Share by Manufacturers (2016-2021) 2.3 Enzyme-hydrolysed Vegetable Protein Market Share by Company Type (Tier 1, Tier 2 and Tier 3) 2.4 Global Enzyme-hydrolysed Vegetable Protein Average Price by Manufacturers (2016-2021) 2.5 Manufacturers Enzyme-hydrolysed Vegetable Protein Production Sites, Area Served, Product Types 2.6 Enzyme-hydrolysed Vegetable Protein Market Competitive Situation and Trends 2.6.1 Enzyme-hydrolysed Vegetable Protein Market Concentration Rate 2.6.2 Global 5 and 10 Largest Enzyme-hydrolysed Vegetable Protein Players Market Share by Revenue 2.6.3 Mergers & Acquisitions, Expansion 3 Production and Capacity by Region 3.1 Global Production Capacity of Enzyme-hydrolysed Vegetable Protein Market Share by Region (2016-2021) 3.2 Global Enzyme-hydrolysed Vegetable Protein Revenue Market Share by Region (2016-2021) 3.3 Global Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 3.4 North America Enzyme-hydrolysed Vegetable Protein Production 3.4.1 North America Enzyme-hydrolysed Vegetable Protein Production Growth Rate (2016-2021) 3.4.2 North America Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 3.5 Europe Enzyme-hydrolysed Vegetable Protein Production 3.5.1 Europe Enzyme-hydrolysed Vegetable Protein Production Growth Rate (2016-2021) 3.5.2 Europe Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 3.6 China Enzyme-hydrolysed Vegetable Protein Production 3.6.1 China Enzyme-hydrolysed Vegetable Protein Production Growth Rate (2016-2021) 3.6.2 China Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 3.7 Japan Enzyme-hydrolysed Vegetable Protein Production 3.7.1 Japan Enzyme-hydrolysed Vegetable Protein Production Growth Rate (2016-2021) 3.7.2 Japan Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 4 Global Enzyme-hydrolysed Vegetable Protein Consumption by Region 4.1 Global Enzyme-hydrolysed Vegetable Protein Consumption by Region 4.1.1 Global Enzyme-hydrolysed Vegetable Protein Consumption by Region 4.1.2 Global Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Region 4.2 North America 4.2.1 North America Enzyme-hydrolysed Vegetable Protein Consumption by Country 4.2.2 United States 4.2.3 Canada 4.3 Europe 4.3.1 Europe Enzyme-hydrolysed Vegetable Protein Consumption by Country 4.3.2 Germany 4.3.3 France 4.3.4 U.K. 4.3.5 Italy 4.3.6 Russia 4.4 Asia Pacific 4.4.1 Asia Pacific Enzyme-hydrolysed Vegetable Protein Consumption by Region 4.4.2 China 4.4.3 Japan 4.4.4 South Korea 4.4.5 Taiwan 4.4.6 Southeast Asia 4.4.7 India 4.4.8 Australia 4.5 Latin America 4.5.1 Latin America Enzyme-hydrolysed Vegetable Protein Consumption by Country 4.5.2 Mexico 4.5.3 Brazil 5 Production, Revenue, Price Trend by Type 5.1 Global Enzyme-hydrolysed Vegetable Protein Production Market Share by Type (2016-2021) 5.2 Global Enzyme-hydrolysed Vegetable Protein Revenue Market Share by Type (2016-2021) 5.3 Global Enzyme-hydrolysed Vegetable Protein Price by Type (2016-2021) 6 Consumption Analysis by Application 6.1 Global Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Application (2016-2021) 6.2 Global Enzyme-hydrolysed Vegetable Protein Consumption Growth Rate by Application (2016-2021) 7 Key Companies Profiled 7.1 Tate & Lyle 7.1.1 Tate & Lyle Enzyme-hydrolysed Vegetable Protein Corporation Information 7.1.2 Tate & Lyle Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.1.3 Tate & Lyle Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.1.4 Tate & Lyle Main Business and Markets Served 7.1.5 Tate & Lyle Recent Developments/Updates 7.2 Archer Daniels Midland 7.2.1 Archer Daniels Midland Enzyme-hydrolysed Vegetable Protein Corporation Information 7.2.2 Archer Daniels Midland Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.2.3 Archer Daniels Midland Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.2.4 Archer Daniels Midland Main Business and Markets Served 7.2.5 Archer Daniels Midland Recent Developments/Updates 7.3 Exter 7.3.1 Exter Enzyme-hydrolysed Vegetable Protein Corporation Information 7.3.2 Exter Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.3.3 Exter Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.3.4 Exter Main Business and Markets Served 7.3.5 Exter Recent Developments/Updates 7.4 Griffith Foods 7.4.1 Griffith Foods Enzyme-hydrolysed Vegetable Protein Corporation Information 7.4.2 Griffith Foods Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.4.3 Griffith Foods Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.4.4 Griffith Foods Main Business and Markets Served 7.4.5 Griffith Foods Recent Developments/Updates 7.5 Sensient Technologies 7.5.1 Sensient Technologies Enzyme-hydrolysed Vegetable Protein Corporation Information 7.5.2 Sensient Technologies Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.5.3 Sensient Technologies Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.5.4 Sensient Technologies Main Business and Markets Served 7.5.5 Sensient Technologies Recent Developments/Updates 7.6 Vitana 7.6.1 Vitana Enzyme-hydrolysed Vegetable Protein Corporation Information 7.6.2 Vitana Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.6.3 Vitana Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.6.4 Vitana Main Business and Markets Served 7.6.5 Vitana Recent Developments/Updates 7.7 Kerry 7.7.1 Kerry Enzyme-hydrolysed Vegetable Protein Corporation Information 7.7.2 Kerry Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.7.3 Kerry Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.7.4 Kerry Main Business and Markets Served 7.7.5 Kerry Recent Developments/Updates 7.8 Aipu 7.8.1 Aipu Enzyme-hydrolysed Vegetable Protein Corporation Information 7.8.2 Aipu Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.8.3 Aipu Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.8.4 Aipu Main Business and Markets Served 7.7.5 Aipu Recent Developments/Updates 7.9 Cargill 7.9.1 Cargill Enzyme-hydrolysed Vegetable Protein Corporation Information 7.9.2 Cargill Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.9.3 Cargill Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.9.4 Cargill Main Business and Markets Served 7.9.5 Cargill Recent Developments/Updates 7.10 Basic Food Flavors 7.10.1 Basic Food Flavors Enzyme-hydrolysed Vegetable Protein Corporation Information 7.10.2 Basic Food Flavors Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.10.3 Basic Food Flavors Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.10.4 Basic Food Flavors Main Business and Markets Served 7.10.5 Basic Food Flavors Recent Developments/Updates 7.11 San Soon Seng Food Industries 7.11.1 San Soon Seng Food Industries Enzyme-hydrolysed Vegetable Protein Corporation Information 7.11.2 San Soon Seng Food Industries Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.11.3 San Soon Seng Food Industries Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.11.4 San Soon Seng Food Industries Main Business and Markets Served 7.11.5 San Soon Seng Food Industries Recent Developments/Updates 7.12 Ajinomoto 7.12.1 Ajinomoto Enzyme-hydrolysed Vegetable Protein Corporation Information 7.12.2 Ajinomoto Enzyme-hydrolysed Vegetable Protein Product Portfolio 7.12.3 Ajinomoto Enzyme-hydrolysed Vegetable Protein Production Capacity, Revenue, Price and Gross Margin (2016-2021) 7.12.4 Ajinomoto Main Business and Markets Served 7.12.5 Ajinomoto Recent Developments/Updates 8 Enzyme-hydrolysed Vegetable Protein Manufacturing Cost Analysis 8.1 Enzyme-hydrolysed Vegetable Protein Key Raw Materials Analysis 8.1.1 Key Raw Materials 8.1.2 Key Raw Materials Price Trend 8.1.3 Key Suppliers of Raw Materials 8.2 Proportion of Manufacturing Cost Structure 8.3 Manufacturing Process Analysis of Enzyme-hydrolysed Vegetable Protein 8.4 Enzyme-hydrolysed Vegetable Protein Industrial Chain Analysis 9 Marketing Channel, Distributors and Customers 9.1 Marketing Channel 9.2 Enzyme-hydrolysed Vegetable Protein Distributors List 9.3 Enzyme-hydrolysed Vegetable Protein Customers 10 Market Dynamics 10.1 Enzyme-hydrolysed Vegetable Protein Industry Trends 10.2 Enzyme-hydrolysed Vegetable Protein Growth Drivers 10.3 Enzyme-hydrolysed Vegetable Protein Market Challenges 10.4 Enzyme-hydrolysed Vegetable Protein Market Restraints 11 Production and Supply Forecast 11.1 Global Forecasted Production of Enzyme-hydrolysed Vegetable Protein by Region (2022-2027) 11.2 North America Enzyme-hydrolysed Vegetable Protein Production, Revenue Forecast (2022-2027) 11.3 Europe Enzyme-hydrolysed Vegetable Protein Production, Revenue Forecast (2022-2027) 11.4 China Enzyme-hydrolysed Vegetable Protein Production, Revenue Forecast (2022-2027) 11.5 Japan Enzyme-hydrolysed Vegetable Protein Production, Revenue Forecast (2022-2027) 12 Consumption and Demand Forecast 12.1 Global Forecasted Demand Analysis of Enzyme-hydrolysed Vegetable Protein 12.2 North America Forecasted Consumption of Enzyme-hydrolysed Vegetable Protein by Country 12.3 Europe Market Forecasted Consumption of Enzyme-hydrolysed Vegetable Protein by Country 12.4 Asia Pacific Market Forecasted Consumption of Enzyme-hydrolysed Vegetable Protein by Region 12.5 Latin America Forecasted Consumption of Enzyme-hydrolysed Vegetable Protein by Country 13 Forecast by Type and by Application (2022-2027) 13.1 Global Production, Revenue and Price Forecast by Type (2022-2027) 13.1.1 Global Forecasted Production of Enzyme-hydrolysed Vegetable Protein by Type (2022-2027) 13.1.2 Global Forecasted Revenue of Enzyme-hydrolysed Vegetable Protein by Type (2022-2027) 13.1.3 Global Forecasted Price of Enzyme-hydrolysed Vegetable Protein by Type (2022-2027) 13.2 Global Forecasted Consumption of Enzyme-hydrolysed Vegetable Protein by Application (2022-2027) 14 Research Finding and Conclusion 15 Methodology and Data Source 15.1 Methodology/Research Approach 15.1.1 Research Programs/Design 15.1.2 Market Size Estimation 15.1.3 Market Breakdown and Data Triangulation 15.2 Data Source 15.2.1 Secondary Sources 15.2.2 Primary Sources 15.3 Author List 15.4 Disclaimer
List of Tables Table 1. Global Enzyme-hydrolysed Vegetable Protein Market Size by Type (Kiloton) & (US$ Million) (2021 VS 2027) Table 2. Global Enzyme-hydrolysed Vegetable Protein Consumption (Kiloton) Comparison by Application: 2016 VS 2021 VS 2027 Table 3. Enzyme-hydrolysed Vegetable Protein Market Size Comparison by Region: 2016 VS 2021 VS 2027 Table 4. Global Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton) by Manufacturers Table 5. Global Enzyme-hydrolysed Vegetable Protein Production (Kiloton) by Manufacturers (2016-2021) Table 6. Global Enzyme-hydrolysed Vegetable Protein Production Market Share by Manufacturers (2016-2021) Table 7. Global Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million) by Manufacturers (2016-2021) Table 8. Global Enzyme-hydrolysed Vegetable Protein Revenue Share by Manufacturers (2016-2021) Table 9. Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Enzyme-hydrolysed Vegetable Protein as of 2020) Table 10. Global Market Enzyme-hydrolysed Vegetable Protein Average Price (US$/Ton) of Key Manufacturers (2016-2021) Table 11. Manufacturers Enzyme-hydrolysed Vegetable Protein Production Sites and Area Served Table 12. Manufacturers Enzyme-hydrolysed Vegetable Protein Product Types Table 13. Mergers & Acquisitions, Expansion Table 14. Global Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton) by Region (2016-2021) Table 15. Global Enzyme-hydrolysed Vegetable Protein Production (Kiloton) by Region (2016-2021) Table 16. Global Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million) by Region (2016-2021) Table 17. Global Enzyme-hydrolysed Vegetable Protein Revenue Market Share by Region (2016-2021) Table 18. Global Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 19. North America Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 20. Europe Enzyme-hydrolysed Vegetable Protein Production (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 21. China Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 22. Japan Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 23. Global Enzyme-hydrolysed Vegetable Protein Consumption Market by Region (2016-2021) & (Kiloton) Table 24. Global Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Region (2016-2021) Table 25. North America Enzyme-hydrolysed Vegetable Protein Consumption by Country (2016-2021) & (Kiloton) Table 26. Europe Enzyme-hydrolysed Vegetable Protein Consumption by Country (2016-2021) & (Kiloton) Table 27. Asia Pacific Enzyme-hydrolysed Vegetable Protein Consumption by Region (2016-2021) & (Kiloton) Table 28. Latin America Enzyme-hydrolysed Vegetable Protein Consumption by Countries (2016-2021) & (Kiloton) Table 29. Global Enzyme-hydrolysed Vegetable Protein Production (Kiloton) by Type (2016-2021) Table 30. Global Enzyme-hydrolysed Vegetable Protein Production Market Share by Type (2016-2021) Table 31. Global Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million) by Type (2016-2021) Table 32. Global Enzyme-hydrolysed Vegetable Protein Revenue Share by Type (2016-2021) Table 33. Global Enzyme-hydrolysed Vegetable Protein Price (US$/Ton) by Type (2016-2021) Table 34. Global Enzyme-hydrolysed Vegetable Protein Consumption by Application (2016-2021) & (Kiloton) Table 35. Global Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Application (2016-2021) Table 36. Global Enzyme-hydrolysed Vegetable Protein Consumption Growth Rate by Application (2016-2021) Table 37. Tate & Lyle Enzyme-hydrolysed Vegetable Protein Corporation Information Table 38. Tate & Lyle Specification and Application Table 39. Tate & Lyle Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 40. Tate & Lyle Main Business and Markets Served Table 41. Tate & Lyle Recent Developments/Updates Table 42. Archer Daniels Midland Enzyme-hydrolysed Vegetable Protein Corporation Information Table 43. Archer Daniels Midland Specification and Application Table 44. Archer Daniels Midland Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 45. Archer Daniels Midland Main Business and Markets Served Table 46. Archer Daniels Midland Recent Developments/Updates Table 47. Exter Enzyme-hydrolysed Vegetable Protein Corporation Information Table 48. Exter Specification and Application Table 49. Exter Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 50. Exter Main Business and Markets Served Table 51. Exter Recent Developments/Updates Table 52. Griffith Foods Enzyme-hydrolysed Vegetable Protein Corporation Information Table 53. Griffith Foods Specification and Application Table 54. Griffith Foods Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 55. Griffith Foods Main Business and Markets Served Table 56. Griffith Foods Recent Developments/Updates Table 57. Sensient Technologies Enzyme-hydrolysed Vegetable Protein Corporation Information Table 58. Sensient Technologies Specification and Application Table 59. Sensient Technologies Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 60. Sensient Technologies Main Business and Markets Served Table 61. Sensient Technologies Recent Developments/Updates Table 62. Vitana Enzyme-hydrolysed Vegetable Protein Corporation Information Table 63. Vitana Specification and Application Table 64. Vitana Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 65. Vitana Main Business and Markets Served Table 66. Vitana Recent Developments/Updates Table 67. Kerry Enzyme-hydrolysed Vegetable Protein Corporation Information Table 68. Kerry Specification and Application Table 69. Kerry Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 70. Kerry Main Business and Markets Served Table 71. Kerry Recent Developments/Updates Table 72. Aipu Enzyme-hydrolysed Vegetable Protein Corporation Information Table 73. Aipu Specification and Application Table 74. Aipu Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 75. Aipu Main Business and Markets Served Table 76. Aipu Recent Developments/Updates Table 77. Cargill Enzyme-hydrolysed Vegetable Protein Corporation Information Table 78. Cargill Specification and Application Table 79. Cargill Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 80. Cargill Main Business and Markets Served Table 81. Cargill Recent Developments/Updates Table 82. Basic Food Flavors Enzyme-hydrolysed Vegetable Protein Corporation Information Table 83. Basic Food Flavors Specification and Application Table 84. Basic Food Flavors Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 85. Basic Food Flavors Main Business and Markets Served Table 86. Basic Food Flavors Recent Developments/Updates Table 87. San Soon Seng Food Industries Enzyme-hydrolysed Vegetable Protein Corporation Information Table 88. San Soon Seng Food Industries Specification and Application Table 89. San Soon Seng Food Industries Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 90. San Soon Seng Food Industries Main Business and Markets Served Table 91. San Soon Seng Food Industries Recent Developments/Updates Table 92. Ajinomoto Enzyme-hydrolysed Vegetable Protein Corporation Information Table 93. Ajinomoto Specification and Application Table 94. Ajinomoto Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton), Revenue (US$ Million), Price (US$/Ton) and Gross Margin (2016-2021) Table 95. Ajinomoto Main Business and Markets Served Table 96. Ajinomoto Recent Developments/Updates Table 97. Production Base and Market Concentration Rate of Raw Material Table 98. Key Suppliers of Raw Materials Table 99. Enzyme-hydrolysed Vegetable Protein Distributors List Table 100. Enzyme-hydrolysed Vegetable Protein Customers List Table 101. Enzyme-hydrolysed Vegetable Protein Market Trends Table 102. Enzyme-hydrolysed Vegetable Protein Growth Drivers Table 103. Enzyme-hydrolysed Vegetable Protein Market Challenges Table 104. Enzyme-hydrolysed Vegetable Protein Market Restraints Table 105. Global Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Forecast by Region (2022-2027) Table 106. North America Enzyme-hydrolysed Vegetable Protein Consumption Forecast by Country (2022-2027) & (Kiloton) Table 107. Europe Enzyme-hydrolysed Vegetable Protein Consumption Forecast by Country (2022-2027) & (Kiloton) Table 108. Asia Pacific Enzyme-hydrolysed Vegetable Protein Consumption Forecast by Region (2022-2027) & (Kiloton) Table 109. Latin America Enzyme-hydrolysed Vegetable Protein Consumption Forecast by Country (2022-2027) & (Kiloton) Table 110. Global Enzyme-hydrolysed Vegetable Protein Production Forecast by Type (2022-2027) & (Kiloton) Table 111. Global Enzyme-hydrolysed Vegetable Protein Revenue Forecast by Type (2022-2027) & (US$ Million) Table 112. Global Enzyme-hydrolysed Vegetable Protein Price Forecast by Type (2022-2027) & (US$/Ton) Table 113. Global Enzyme-hydrolysed Vegetable Protein Consumption (Kiloton) Forecast by Application (2022-2027) Table 114. Research Programs/Design for This Report Table 115. Key Data Information from Secondary Sources Table 116. Key Data Information from Primary Sources List of Figures Figure 1. Product Picture of Enzyme-hydrolysed Vegetable Protein Figure 2. Global Enzyme-hydrolysed Vegetable Protein Market Share by Type: 2020 VS 2027 Figure 3. Soy Product Picture Figure 4. Wheat Product Picture Figure 5. Others Product Picture Figure 6. Global Enzyme-hydrolysed Vegetable Protein Market Share by Application: 2020 VS 2027 Figure 7. Sauce Figure 8. Soup Bases Figure 9. Marinade Figure 10. Other Figure 11. Global Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million), 2016 VS 2021 VS 2027 Figure 12. Global Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million) (2016-2027) Figure 13. Global Enzyme-hydrolysed Vegetable Protein Production Capacity (Kiloton) & (2016-2027) Figure 14. Global Enzyme-hydrolysed Vegetable Protein Production (Kiloton) & (2016-2027) Figure 15. North America Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million) and Growth Rate (2016-2027) Figure 16. Europe Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million) and Growth Rate (2016-2027) Figure 17. China Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million) and Growth Rate (2016-2027) Figure 18. Japan Enzyme-hydrolysed Vegetable Protein Revenue (US$ Million) and Growth Rate (2016-2027) Figure 19. Enzyme-hydrolysed Vegetable Protein Production Share by Manufacturers in 2020 Figure 20. Global Enzyme-hydrolysed Vegetable Protein Revenue Share by Manufacturers in 2020 Figure 21. Enzyme-hydrolysed Vegetable Protein Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2016 VS 2020 Figure 22. Global Market Enzyme-hydrolysed Vegetable Protein Average Price (US$/Ton) of Key Manufacturers in 2020 Figure 23. The Global 5 and 10 Largest Players: Market Share by Enzyme-hydrolysed Vegetable Protein Revenue in 2020 Figure 24. Global Enzyme-hydrolysed Vegetable Protein Production Market Share by Region (2016-2021) Figure 25. North America Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Growth Rate (2016-2021) Figure 26. Europe Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Growth Rate (2016-2021) Figure 27. China Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Growth Rate (2016-2021) Figure 28. Japan Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Growth Rate (2016-2021) Figure 29. Global Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Region (2016-2021) Figure 30. Global Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Region in 2020 Figure 31. North America Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 32. North America Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Country in 2020 Figure 33. Canada Enzyme-hydrolysed Vegetable Protein Consumption Growth Rate (2016-2021) & (Kiloton) Figure 34. U.S. Enzyme-hydrolysed Vegetable Protein Consumption Growth Rate (2016-2021) & (Kiloton) Figure 35. Europe Enzyme-hydrolysed Vegetable Protein Consumption Growth Rate (2016-2021) & (Kiloton) Figure 36. Europe Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Country in 2020 Figure 37. Germany America Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 38. France Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 39. U.K. Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 40. Italy Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 41. Russia Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 42. Asia Pacific Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 43. Asia Pacific Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Regions in 2020 Figure 44. China Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 45. Japan Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 46. South Korea Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 47. Taiwan Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 48. Southeast Asia Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 49. India Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 50. Australia Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 51. Latin America Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 52. Latin America Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Country in 2020 Figure 53. Mexico Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 54. Brazil Enzyme-hydrolysed Vegetable Protein Consumption and Growth Rate (2016-2021) & (Kiloton) Figure 55. Production Market Share of Enzyme-hydrolysed Vegetable Protein by Type (2016-2021) Figure 56. Production Market Share of Enzyme-hydrolysed Vegetable Protein by Type in 2020 Figure 57. Revenue Share of Enzyme-hydrolysed Vegetable Protein by Type (2016-2021) Figure 58. Revenue Market Share of Enzyme-hydrolysed Vegetable Protein by Type in 2020 Figure 59. Global Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Application (2016-2021) Figure 60. Global Enzyme-hydrolysed Vegetable Protein Consumption Market Share by Application in 2020 Figure 61. Global Enzyme-hydrolysed Vegetable Protein Consumption Growth Rate by Application (2016-2021) Figure 62. Key Raw Materials Price Trend Figure 63. Manufacturing Cost Structure of Enzyme-hydrolysed Vegetable Protein Figure 64. Manufacturing Process Analysis of Enzyme-hydrolysed Vegetable Protein Figure 65. Enzyme-hydrolysed Vegetable Protein Industrial Chain Analysis Figure 66. Channels of Distribution Figure 67. Distributors Profiles Figure 68. Global Enzyme-hydrolysed Vegetable Protein Production Market Share Forecast by Region (2022-2027) Figure 69. North America Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Growth Rate Forecast (2022-2027) Figure 70. Europe Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Growth Rate Forecast (2022-2027) Figure 71. China Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Growth Rate Forecast (2022-2027) Figure 72. Japan Enzyme-hydrolysed Vegetable Protein Production (Kiloton) Growth Rate Forecast (2022-2027) Figure 73. Global Forecasted Demand Analysis of Enzyme-hydrolysed Vegetable Protein (2015-2027) & (Kiloton) Figure 74. Global Enzyme-hydrolysed Vegetable Protein Production Market Share Forecast by Type (2022-2027) Figure 75. Global Enzyme-hydrolysed Vegetable Protein Revenue Market Share Forecast by Type (2022-2027) Figure 76. Global Enzyme-hydrolysed Vegetable Protein Consumption Forecast by Application (2022-2027) Figure 77. Bottom-up and Top-down Approaches for This Report Figure 78. Data Triangulation
Tate & Lyle Archer Daniels Midland Exter Griffith Foods Sensient Technologies Vitana Kerry Aipu Cargill Basic Food Flavors San Soon Seng Food Industries Ajinomoto
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