Port wine is a Portuguese fortified wine produced with distilled grape spirits exclusively in the Douro Valley in the northern provinces of Portugal. It is typically a sweet, red wine, often served as a dessert wine, though it also comes in dry, semi-dry, and white varieties.
Increasing alcohol consumption is one of the major driving factors for the industry. Young consumers prefers to try different varieties of alcohol, such as whiskey, craft beer, and premium wines.

The global Port Wine market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Port Wine volume and value at global level, regional level and company level. From a global perspective, this report represents overall Port Wine market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
AA Calem
C.N. Kopke
Cockburn Smithes & Cia
Delaforce Sons & Companhia
Grupo Sogevinus SGPS SA
Martinez Gassiot
Vinhos SA
Offley
Forrester & Weber
Quinta do Crasto
Ramos Pinto

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Red Wine
White Wine

Segment by Application
Online
Store-based