Europe Inflight Catering Market Size, Share, Growth, Trends with Impact of Covid-19 and Forecast by 2022-2030

Detailed TOC of Europe Inflight Catering Market Size, Share, Growth, Trends with Impact of Covid-19 and Forecast by 2022-2030

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Porter's Five Forces Analysis
4.4.1 Threat of New Entrants
4.4.2 Bargaining Power of Buyers/Consumers
4.4.3 Bargaining Power of Suppliers
4.4.4 Threat of Substitute Products
4.4.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 Aircraft Seating Class
5.1.1 Economy
5.1.2 Business
5.1.3 First
5.1.4 Other Aircraft Seating Classes
5.2 Flight Service Type
5.2.1 FSC
5.2.2 LCC
5.2.3 Other Flight Service Types
5.3 Food Type
5.3.1 Meals
5.3.2 Bakery and Confectionery
5.3.3 Beverages
5.3.4 Other Food Types
5.4 Country
5.4.1 Russia
5.4.2 Germany
5.4.3 France
5.4.4 UK
5.4.5 Italy
5.4.6 Rest of Europe

6 COMPETITIVE LANDSCAPE
6.1 Mergers and Acquisitions, Joint Ventures, Collaborations, and Agreements
6.2 Vendor Market Share
6.3 Strategies Adopted by Leading Players
6.4 Company Profiles
6.4.1 Flying Food Group, LLC
6.4.2 DO & CO
6.4.3 Gate Gourmet
6.4.4 Lufthansa Service Holding AG
6.4.5 Journey Group PLC
6.4.6 Emirates Flight Catering
6.4.7 Cathay Pacific Catering Services (CLS Catering)
6.4.8 JetFinity
6.4.9 Newrest International Group S.A.S
6.4.10 dnata
6.4.11 SATS Ltd
6.4.12 IGS Ground Services

7 MARKET OPPORTUNITIES AND FUTURE TRENDS