Global Plant Protein Ingredients Market Insights, Forecast to 2025

SKU ID : QYR-14235469 | Publishing Date : 20-May-2019 | No. of pages : 123

Protein ingredients are large molecules which are formed from one or more chains of amino acids in a specific order. The order is determined by the base sequence of nucleotides in the genes that compose the protein. Protein ingredients are essential for structure, function, and regulation of body’s cells, tissues, and various organs. There are different types of protein ingredients which help to enhance the functionality of hormones, enzymes, and antibodies. Protein ingredients contain a broad range of both plant and animal based protein in different forms.
Plant protein ingredients contribute significantly as a food resource because it encompasses essential amino acids for meeting human physiological requirements. Many plant protein ingredients are used as medicinal agents as they are produced by using molecular tools of biotechnology. Plant proteins come from various sources such as soy protein, wheat protein, pea protein, vegetable protein, and many more. Demand for plant protein is increasing at a high pace owing to various factors. Plant protein acts as an excellent alternative to animal protein sources due to the easy digestibility, sustainability in production, and relatively lower price.
Global Plant Protein Ingredients market size will increase to xx Million US$ by 2025, from xx Million US$ in 2018, at a CAGR of xx% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Plant Protein Ingredients.

This report researches the worldwide Plant Protein Ingredients market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Plant Protein Ingredients breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

The following manufacturers are covered in this report:
Glanbia Nutritionals 
DowDupont
Archer Daniels Midland Company
Kerry Group
Cargill
Pinnacle Foods
Ajinomoto
Reliance Private Label Supplements
Growing Naturals
Sunwarrior
Amco Proteins
Showa Sangyo
Scoular Company's Food Ingredient
Axiom Foods
Roquette Foods

Plant Protein Ingredients Breakdown Data by Type
Soy Protein
Wheat Protein
Pea Protein
Plant Protein Ingredients Breakdown Data by Application
Food
Beverages
Sports Nutrition
Baby Food
Pharmaceutical
Animal Feed

Plant Protein Ingredients Production Breakdown Data by Region
United States
Europe
China
Japan
Other Regions

Plant Protein Ingredients Consumption Breakdown Data by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Russia
Rest of Europe
Central & South America
Brazil
Rest of South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa

The study objectives are:
To analyze and research the global Plant Protein Ingredients capacity, production, value, consumption, status and forecast;
To focus on the key Plant Protein Ingredients manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Plant Protein Ingredients :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
PRICE
3900
7800


  • market Reports market Reports