Global Catering and Food Service Contractor Market 2021 by Company, Regions, Type and Application, Forecast to 2026
SKU ID : GIR-17251743 | Publishing Date : 24-Jan-2021 | No. of pages : 100
According to our latest research, the global Catering and Food Service Contractor size is estimated to be USD 394620 million in 2025 from USD 344620 million in 2019, with a change XX% between 2019 and 2020. The global Catering and Food Service Contractor market size is expected to grow at a CAGR of 3.4% for the next five years.
Market segmentation
Catering and Food Service Contractor market is split by Type and by Application. For the period 2016-2026, the growth among segments provide accurate calculations and forecasts for revenue by Type and by Application. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type, covers
Food Service Contractors
Caterers
Market segment by Application, can be divided into
Medical institutions
Educational institutions
Commercial organization
Others
Market segment by players, this report covers
Compass Group
Sodexo
Aramark Corporation
Elior Group
Delaware North
Market segment by regions, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, UK, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Australia, and Rest of Asia-Pacific)
South America (Brazil, Argentina, Rest of South America)
Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)
Frequently Asked Questions
- By product type
- By End User/Applications
- By Technology
- By Region