Global Functional Mushrooms Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024

Functional mushroom specifically refers to varieties that have a health benefit beyond providing nutrition. Common advantages cited by proponents of the functional mushroom trend include anti-inflammatory properties – helpful for people with a variety of medical conditions that include inflammation as a symptom – and the presence of substances like antioxidants, which can help boost blood flow and provide other benefits.

Scope of the Report:
Food Service applications was the most widely used area which took up about 41.82% of the Japanese total in 2018.
In the recent years, the consumption increase of Functional Mushrooms has been obvious. In the foreseeable future, the Functional Mushrooms will show an optimistic upward trend.
Although sales of Functional Mushrooms bring a lot of opportunities, the study group recommends the new entrants who just have money but without technical advantage, raw materials advantage and downstream support, do not enter the Functional Mushrooms field hastily.
The worldwide market for Functional Mushrooms is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2024, from xx million US$ in 2019, according to a new study.
This report focuses on the Functional Mushrooms in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
MARUTOMO BUSSAN
Fujiwara
TOWA KANBUTU
Marusho
Oita Shiitake Agricultural
Hokkaido Reishi
Dashanhe
Qingyuan
Hubei Yuguo
Beidahuang
Senyuan

Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
Chaga Mushroom
Cordyceps
Lion’s Mane
Shiitake
Reishi

Market Segment by Applications, can be divided into
Food Service
Personal Care
Pharmaceutical
Others

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Functional Mushrooms product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Functional Mushrooms, with price, sales, revenue and global market share of Functional Mushrooms in 2017 and 2018.
Chapter 3, the Functional Mushrooms competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Functional Mushrooms breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Functional Mushrooms market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Functional Mushrooms sales channel, distributors, customers, research findings and conclusion, appendix and data source.